I have been fighting oral ulcers for nearly 20 years.
After the onset of puberty, frequent recurrence of oral ulcers became a nightmare for me. When I was in middle school, it happened 2 or 3 times a year, and each time lasted about 10 days. It always started because I bit the inner lining of the mouth, and the location was relatively fixed, often on the oral skin corresponding to the lower canine teeth on both sides. My family always said that I have a strong internal fire. I rinsed my mouth with salt water, sprayed watermelon cream, put on Huasu tablets, and took vitamins. On the other hand, when brushing my teeth in the morning and evening, even a little bit of toothpaste will cause excruciating pain. Whoever suffers from this disease knows it.
After going to university in Guangdong, the frequency of oral ulcers increased slightly, because the hot weather in Guangdong lasts for a long time, and the folks in the south highly respect herbal tea. So every time I get sick, I look for herbal tea to drink to reduce internal heat. I also often drink green tea brought from my hometown, for fear of getting internal heat. But even so, oral ulcers have never left me.
At that time, Chinese medicine was a very vague figure in my impression. I always thought it was a method of health care for the elderly, and I never thought of asking Chinese medicine for help. Time flowed slowly, I got married and had a baby shortly after work, and I didn’t get sick even once during pregnancy, but after confinement, I started a hell-level nightmare. My mouth ulcers escalated to once a month and lasted for two weeks! This situation lasted for more than three years. During these three years, I went to see a Western doctor. The doctor had no solution and only told me to improve my immunity.
Because my mother began to like watching Chinese medicine health programs, I gradually began to understand Chinese medicine. At the beginning, I boiled water with adzuki beans and winter melon rinds and drank it. The effect was obvious. The duration of oral ulcers was shortened each time, and the number of recurrences in a year was also reduced to 4 or 5 times. But a year later, this method failed, and the frequency of the disease became higher again. But at this time, I had a preliminary understanding of Chinese medicine, and I was not anxious. I made up my mind and went in the direction of Chinese medicine treatment.
After joining Dr. Luo's official account, I became a fan of Dr. Luo. I followed Dr. Luo to learn Chinese medicine knowledge and take care of myself and my family. The biggest surprise is that I used Dr. Luo’s method to cure the stubborn oral ulcers I had suffered for many years! According to Dr. Luo's guidance, in the first half of last year, I used soybeans, black beans, mung beans, dark plums, and white sugar to make three-bean drink with dark plums and white sugar. After drinking it for a month, the old problem of oral ulcers has not occurred for 8 months. pass. Usually, when I feel that I am not in good condition, my tongue is thick and greasy, and my mouth is bitter, I quickly drink ebony white sugar soup for a few days, and then add Wendan soup to soak my feet. I can adjust it back in 3 or 5 days, and my life happiness index is slow. Raise!
The Chinese medicine left by our ancestors is really a treasure. Thanks to Professor Luo and other Chinese medicine practitioners for bringing this wealth to all of us. We will cherish it and pass it on from generation to generation.
