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Eating too much soy may cause liver cancer in women

By tianke  •  0 comments  •   2 minute read

Eating too much soy may cause liver cancer in women
Isoflavone contained in soybean products has the effect of reducing the incidence of breast cancer, and related nutritional products are also popular among women. However, a large-scale official Japanese study pointed out that women who eat a lot of soybean products have a risk of developing liver cancer that is two to three times higher than those who do not eat soy products. The researchers therefore appealed that "(soy isoflavones) should be taken in moderation through diet."
According to Japan's "Mainichi Shimbun" report on the 10th, the research group of the Japanese Ministry of Health, Labor and Welfare conducted long-term health follow-up surveys on about 20,000 men and women across the country from 1993 to 2005. Later, 101 people (69 men, 32 women) were found to have liver cancer. The research team further investigated the association between soy food consumption and the incidence of liver cancer. It was found that the women who consumed the most (more than 80 grams of tofu and more than two-thirds of natto per day) had the lowest risk of liver cancer (less than 40 grams of tofu and less than one-third of natto per day) package) women's three. Two to three. nine times. No clear association was found between male soybean consumption and the risk of liver cancer.
wrong medical research
After reading this report, everyone should treat it as a joke. This kind of incorrect and specious western medical research is commonplace everywhere. If the 20,000 men and women in the previous article only ate soy food every day and did not eat anything Other food, do not eat any vitamins, do not take any antibiotics or any western medicine, do not drink milk, do not eat dairy products, do not eat sweets, if you do this for several years, and then make a comparison, it will be more correct , but is it possible? There are many reasons for getting liver cancer, such as taking antibiotics when you have a cold, taking various vitamins when you are normal, taking painkillers when you have pain, drinking too much alcohol and often staying up all night, etc. These abnormal lifestyles and eating patterns , is the real reason for getting liver cancer. The data used in the previous article is not complete, and it is just a waste of time. Women all over the world, please eat soybean food with peace of mind, and don't worry about getting liver cancer.
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